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dc.contributor.authorHolland, Kathryn
dc.date.accessioned2015-10-20T18:16:34Z
dc.date.accessioned2020-06-22T14:33:21Z
dc.date.available2015-10-20T18:16:34Z
dc.date.available2020-06-22T14:33:21Z
dc.date.issued2013-05-01
dc.identifier.urihttp://hdl.handle.net/20.500.12648/903
dc.description.abstractThis project was designed to get a feel for how a logo is perceived by people that are looking at it, and if certain design principles have an impact on those perceptions. Five design principles were chosen and four of the five principles were incorporated in each of the five logos that were created for this project. After the logos were designed they were placed in front of people involved in the conference that gave feedback on the logos. The feedback was analyzed to find specific things that were spoken about the design of each of the logos.en_US
dc.description.sponsorshipRussell Kahn, adviser ; Kathryn Stam, adviseren_US
dc.language.isoen_USen_US
dc.subjectlogoen_US
dc.subjectdesign principlesen_US
dc.subjectperceptionen_US
dc.subjectAnthropomorphic Formen_US
dc.subjectClosureen_US
dc.subjectColoren_US
dc.subjectHighlightingen_US
dc.subjectHorror Vacuien_US
dc.titleUsing Key Principles of Design to change a Consumer’s Perceptionen_US
dc.typeThesisen_US
refterms.dateFOA2020-06-22T14:33:21Z
dc.description.institutionSUNY Polytechnic Institute


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