Why are African-Americans with dysphagia post-stroke having higher rates of PEG placement?
Average rating
Cast your vote
You can rate an item by clicking the amount of stars they wish to award to this item.
When enough users have cast their vote on this item, the average rating will also be shown.
Star rating
Your vote was cast
Thank you for your feedback
Thank you for your feedback
Author
Avila, LisaKeyword
Communication disordersAfrican American
Stroke
Dysphagia
PEG tube
Systemic issues
Systemic inequality
Healthcare
Readers/Advisors
Arthur, DanaTerm and Year
Fall 2022Date Published
2022-12
Metadata
Show full item recordAbstract
Throughout the history of this country, systemic issues have trickled into certain communities impacting them severely. Whether this be with environmental threats, poverty, inadequate access to quality health care, educational inequality, or lack of employment opportunities. All these problems have been deeply programmed into society and our institutions. They have been beneficial for some groups, but detrimental for others. One group of people who have been harmed by these systemic inequalities, are African Americans. This thesis will explore these disparities as it relates to African-American stroke survivors with dysphagia, specifically the higher occurrences of percutaneous endoscopic gastronomy tube (PEG) placement in this community. With a review of various literature, four factors were examined as possible contributing variables: residential segregation, insurance, implicit bias, and severity of stroke.Accessibility Statement
If this SOAR repository item is not accessible to you (e.g. able to be used in the context of a disability), please email libraryaccessibility@newpaltz.eduThe following license files are associated with this item:
- Creative Commons
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International