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    Development and calibration of a dietary nitrate and nitrite database in the NIH-AARP Diet and Health Study

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    Author
    Inoue-Cho, Maki
    Virk-Baker, Mandeep
    Aschebrook-Kilfoy, Briseis
    Cross, Amanda J.
    Subar, Amy F.
    Thompson, Frances E.
    Sinha, Rashmi
    Ward, Mary H.
    Keyword
    Dietary database
    FFQ
    Nitrate
    Nitrite
    Journal title
    Public Health Nutrition
    Date Published
    2015-12
    
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    URI
    http://hdl.handle.net/20.500.12648/8038
    Abstract
    Objective: Nitrate and nitrite are probable human carcinogens when ingested under conditions that increase the formation of N-nitroso compounds. There have been limited efforts to develop US databases of dietary nitrate and nitrite for standard FFQ. Here we describe the development of a dietary nitrate and nitrite database and its calibration. Design: We analysed data from a calibration study of 1942 members of the NIH-AARP (NIH-AARP, National Institutes of Health-AARP) Diet and Health Study who reported all foods and beverages consumed on the preceding day in two non-consecutive 24 h dietary recalls (24HR) and completed an FFQ. Based on a literature review, we developed a database of nitrate and nitrite contents for foods reported on these 24HR and for food category line items on the FFQ. We calculated daily nitrate and nitrite intakes for both instruments, and used a measurement error model to compute correlation coefficients and attenuation factors for the FFQ-based intake estimates using 24HR-based values as reference data. Results: FFQ-based median nitrate intake was 68·9 and 74·1 mg/d, and nitrite intake was 1·3 and 1·0 mg/d, in men and women, respectively. These values were similar to 24HR-based intake estimates. Energy-adjusted correlation coefficients between FFQ- and 24HR-based values for men and women respectively were 0·59 and 0·57 for nitrate and 0·59 and 0·58 for nitrite; energy-adjusted attenuation factors were 0·59 and 0·57 for nitrate and 0·47 and 0·38 for nitrite. Conclusions: The performance of the FFQ in assessing dietary nitrate and nitrite intakes is comparable to that for many other macro- and micronutrients.
    Citation
    Inoue-Choi M, Virk-Baker MK, Aschebrook-Kilfoy B, Cross AJ, Subar AF, Thompson FE, Sinha R, Ward MH. Development and calibration of a dietary nitrate and nitrite database in the NIH-AARP Diet and Health Study. Public Health Nutr. 2016 Aug;19(11):1934-43. doi: 10.1017/S1368980015003407. Epub 2015 Dec 2. PMID: 26626817; PMCID: PMC5074377.
    DOI
    10.1017/S1368980015003407
    ae974a485f413a2113503eed53cd6c53
    10.1017/S1368980015003407
    Scopus Count
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    School of Education, Human Ecology & Sports Studies - Scholarly and Creative Works
    SUNY Oneonta Scholarly and Creative Works

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