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dc.contributor.authorDiller, Sara N.
dc.contributor.authorHarrison, Anna M.
dc.contributor.authorKowalski, Kurt P.
dc.contributor.authorBrady, Valerie P.
dc.contributor.authorWilcox, Douglas A.
dc.contributor.authoret al., See below for complete list of authors
dc.date.accessioned2022-10-05T14:31:22Z
dc.date.available2022-10-05T14:31:22Z
dc.date.issued2022
dc.identifier.doi10.1007/s11273-022-09862-8
dc.identifier.urihttp://hdl.handle.net/20.500.12648/7667
dc.description.abstractGreat Lakes coastal wetlands (GLCW) have been severely degraded by anthropogenic activity over the last several decades despite their critical role in fish production. Many Great Lakes fish species use coastal wetland habitats for spawning, feeding, shelter, and nurseries throughout the year. The goal of our study was to compare GLCW fish community composition in the spring, summer, and fall months and investigate how water quality relates to fish diversity, the presence of functional groups, and juvenile fish diets. We summarized fish data collected from GLCW across the basin and used the coastal wetland monitoring program’s water quality-land use indicator to quantify water quality. Basin-wide, we found taxonomic and functional group differences in community composition among three sampling seasons, as well as across the range of water quality. Water quality was positively associated with the abundance of small cyprinids and the relative abundance of some habitat and reproductive specialists. Seasonal differences were also observed for many of these functional groups, with more temperature- and pollution- sensitive fishes captured in the spring and more nest-spawning fishes captured in the summer and fall. In our diet study, we found that age-0 fish primarily consumed zooplankton in the fall, whereas age-1 fish primarily consumed macroinvertebrates in the spring. Moreover, wetland quality was positively associated with trichopteran prey abundance. We concluded that taxonomic and functional composition of fish communities in GLCW vary markedly with respect to water quality and season. Thus, a full understanding of communities across a gradient of quality requires multi-season sampling.en_US
dc.description.sponsorshipComplete list of authors and affiliations: S. N. Diller (*) · K. P. Kowalski U.S. Geological Survey Great Lakes Science Center, Ann Arbor, MI, USA e-mail: sara.n.diller@wmich.edu S. N. Diller Department of Biological Sciences, Western Michigan University, Kalamazoo, MI, USA A. M. Harrison · M. J. Cooper · D. G. Uzarski Institute for Great Lakes Research, Central Michigan University, Mount Pleasant, MI, USA V. J. Brady · J. D. Dumke Natural Resources Research Institute, University of Minnesota Duluth, Duluth, MN, USA J. J. H. Ciborowski Department of Integrative Biology, University of Windsor, Windsor, ON, CanadaM. J. Cooper Burke Center for Freshwater Innovation, Northland College, Ashland, WI, USA J. P. Gathman Department of Biology, University of Wisconsin-River Falls, River Falls, WI, USA C. R. Ruetz III Annis Water Resources Institute, Grand Valley State University, Muskegon, MI, USA D. A. Wilcox Department of Environmental Science and Ecology, SUNY Brockport, Brockport, NY, USA J. S. Schaeffer Water Science Center, Tennessee Tech University, Cookeville, TN, USAen_US
dc.language.isoN/Aen_US
dc.publisherSpring Natureen_US
dc.subjectGreat lakesen_US
dc.subjectCoastal Wetlandsen_US
dc.subjectFish diversityen_US
dc.subject·Water qualityen_US
dc.subjectFunctional groupsen_US
dc.subject·Fish dietsen_US
dc.titleInfluences of Seasonality and Habitat Quality on Great Lakes Coastal Wetland Fish Community Composition and Dietsen_US
dc.typeArticle/Reviewen_US
dc.description.versionVoRen_US
refterms.dateFOA2022-10-05T14:31:22Z
dc.description.institutionSUNY Brockporten_US
dc.description.departmentDepartment of Environmental Science and Ecologyen_US
dc.description.degreelevelN/Aen_US


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