Show simple item record

dc.contributor.authorMakarewicz, Joseph C.
dc.contributor.authorNowak, Matthew J.
dc.date.accessioned2021-09-07T20:58:25Z
dc.date.available2021-09-07T20:58:25Z
dc.date.issued1/1/2010
dc.identifier.urihttp://hdl.handle.net/20.500.12648/4403
dc.description.abstractSodus Bay is one of Lake Ontario’s major embayments separated from the lake by a 7,500-foot long barrier beach. The bay is located in Wayne County, New York, and is 4.4 miles in length and 2.4 miles across. This major point of access to Lake Ontario contains 12 marinas, 13 waterfront restaurants, 2 public access sites, a public beach, and a sailing school. The 46-mi2 Sodus Bay watershed is composed of land that is 30% agriculture, 4% developed land, 61% forest, and 4% wetlands. First Creek, Second Creek, Third Creek, Sodus Creek West, Sodus Creek East (Glenmark Creek), and Clark Creek empty into this bay. Sodus Bay has nuisance algae and macrophytes which can cause beach closings. This short report provides a synopsis of data collected monthly from May through September (2003 to 2009) on the water quality of Sodus Bay and the lakeside (swimmable depth) of Lake Ontario near the bay.
dc.language.isoen_US
dc.subjectThe College At Brockport
dc.subjectSodus Bay
dc.subjectWater Quality
dc.subjectLake Ontario
dc.subjectWayne County
dc.subjectNuisance Algae
dc.subjectBeach Closings
dc.titleSodus Bay Wayne County, New York
dc.typearticle
refterms.dateFOA2021-09-07T20:58:25Z
dc.description.institutionSUNY Brockport
dc.source.statuspublished
dc.description.publicationtitleTechnical Reports (Water Resources)
dc.contributor.organizationThe College at Brockport


Files in this item

Thumbnail
Name:
tech_rep/47/fulltext (1).pdf
Size:
857.4Kb
Format:
PDF

This item appears in the following Collection(s)

Show simple item record